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ROSATO SALENTO IGT
ABOUT
THE VINEYARDS
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Grape: Negroamaro.
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Type: rosé wine.
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Appellation:
Salento I.g.t.
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Vineyard location:
Cellino San Marco.
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Vineyard altitude
and orientation: 70 mt. a.s.l.
W, SW.
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Soil: clay with
limestone rock.
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Vineyards age: 10
years old.
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Vine training
system: bush vines with settonce system.
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Plant density:
5.100 vines/ha.
WINEMAKING
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Harvest time: first
two weeks of September.
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Harvest method:
grapes are hand-picked and collected in small cases.
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Vinification: after
de-stemming, maceration on the skins in stainless steel vats
lasts about 7 hours. Alcoholic fermentation takes place with a
controlled temperature of 15 °C.
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Ageing: in steel
for 4 months.
TASTING NOTES
Bright pink with salmon
and raspberry reflex; fruity bouquet, with delicate red fruit and
flower notes; in the mouth it is balanced, pleasant and full, with a
fresh acidity. Fruity aftertaste.
Alcohol: 13% Vol.
Serving temperature:
8-10° C.
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